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food and beverage manager

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Location:
Greece, Crete
Job type:
Permanent
Date Posted:
10 May 2022
Reference Number:
29914

job description

Are you an ambitious Hotel Food and Beverage professional who would like to develop its professional career? Do you enjoy the being in a 5* Hotel company who will give you the opportunity to develop your career? Do you have leadership skills? Then wait no more ! Apply now for the position of Food and Beverage Manager. 

benefits

The company offers the below benefits for a Food and Beverage Manager: 

  • Opportunities to advance your career 
  • Attractive remuneration package
  • Room for innovation
  • Option of 12-months work
  • Training and career development
  • Accommodation and meals

responsibilities

As Food and beverage Manager, your responsibilities are: 

  • Manage all F&B and day-to-day operations
  • Plan, forecast and execute food and beverage orders
  • Process customer complaints patiently 
  • Plan alternatives for customers with special dietary needs / overview of menu and allergens
  • Check food and beverage supplies and place orders when needed
  • Track and order shipments
  • Communicate and build strong relationships with vendors
  • Follow health and safety standards
  • Plan, hire, train, oversee and manage the members of staff according to the SOP of the company 
  • Preserve excellent levels of internal and external customer service
  • Always strive towards an exceptional customer experience
  • Establish targets, KPI’s, schedules, policies and procedures

qualifications

The person we are looking for the position of Food and Beverage Manager need to have: 

  • Degree in Hospitality/Tourism. MBA or Master’s Degree in a related field will be considered an asset
  • Cost-conscious with the ability to maximize revenue

skills

  • Excellent knowledge of the English language, a second or third language (e.g. French, German, Russian) will be considered a plus
  • Customer oriented approach
  • Excellent communication, interpersonal and leadership skills
  • Critical thinker and problem-solving skills with hands-on approach
  • Positive attitude and flexibility
  • Team player

experience

  • Minimum 3 years resort experience as a Food and Beverage Manager at a five-star hotel

educational requirements

  • AEI

information

If you believe that you are the perfect match for the Food and Beverage position in a 5* hotel chain apply for this job and take your next step for your career !

Have some questions ? Call Maria Rizou or feel free to contact me at  +30 2166001323 and mrizou@randstad.gr

Please note that for transparency and equity reasons, only those applications made online via our site will be assessed. After the screening of all the CVs received, we will only contact the candidates who meet the requirements of the job to arrange an interview. ​ All applications are considered strictly confidential.